This week’s lunch
Welcome to our popular lunch! Here you’ll find the week’s menu, opening hours, and information about table reservations for larger groups.
Week 40
Soup of the Week – 130 SEK
Tomato Soup *
Fish of the Week – 150 SEK
Butter-fried pollock with white wine sauce, garlic-sautéed mushrooms, and roasted root vegetables
UKK’s burger made with Swedish-grown peas – 160 SEK
Crispy vegan burger in a potato bun with caramelized onions, chipotle, mayonnaise, pickled green tomatoes, French fries, and homemade ketchup
Children’s portion – 65 SEK
Choose between the daily special or pancakes with jam
Måndag 28/9
Today’s Green
Mushroom Lasagna with Parmesan, Truffles, and Frisée Lettuce
150 kr
Today’s Meat
: Red Chicken Curry with Bamboo Shoots and Rice
150 kr
Tisdag 29/9
Today’s Green
Chickpea Stew with Spinach, Tarragon, and Garlic Cream *
150 kr
Today’s Meat
: Plum-stuffed pork loin with cream sauce, roasted potatoes, and steamed vegetables
150 kr
Onsdag 30/9
Today’s Green
Braised pointed cabbage with white bean purée, pickled pears, and toasted almonds
150 kr
Today’s Meat
Goulash with whipped sour cream and homemade bread
150 kr
Torsdag 1/10
Today’s Green
Ratatouille with roasted feta cheese, olives, and garlic bread *
150 kr
Today’s Meat
: Lapskojs with Beets and Mustard
150 kr
Fredag 2/10
Today’s Green
: Palak Paneer with Basmati Rice
150 kr
Today’s Meat
: Slow-roasted pork belly with truffle sauce, potato purée, and butter-roasted carrots
150 kr
* The dish is vegan or can be made vegan.
Opening hours
Today’s lunch is served on weekdays from 11:00 a.m.to 2:00 p.m.
From Monday, October 5, through Wednesday, October 7, the restaurant is reserved for a conference.
Large Group?
For booking larger groups, please contact the restaurant: hovmastare@ukk.se
For business lunch bookings, please contact Meetings & Events: konferens@ukk.se