Christmas with Cirkus Cirkör

Experience an unforgettable evening with our exclusive dinner show!

The price of 995 SEK (excluding VAT) includes food, the show, coat check, and a service charge. Beverage packages are available for purchase. 

Tonight’s exclusive menu has been crafted by UKK’s experienced kitchen team—featuring classic Christmas flavors as the stars of the show, spiced with playful surprises, unexpected flavor combinations, and a dash of circus-inspired joy. If you were there for last year’s premiere, you surely remember the much-loved Jansson’s Croquette—we’ll see what form Jansson takes this year!

Wednesday, December 9 at noon. 18.30
Thursday, December 10 at noon. 18.30
Friday, December 11 at noon. 18.30
Saturday, December 12 at noon. 18.30

Price for businesses: 995 SEK per person (excl. VAT)

Book here

Information

For four evenings in December, Hall D at Uppsala Konsert & Kongress will be transformed into an atmospheric dining environment where guests sit at long tables and enjoy acrobatics, humor and performing arts along with the flavors of Christmas.

On stage are some of northern Europe’s leading circus artists from Cirkus Cirkör – known for breathtaking acrobatics, strength, balance and visually strong stage art. Together they create an intimate and exclusive evening where circus and Christmas dinner meet in one experience.

The evening includes
• A four-course menu inspired by the flavors of Christmas
• A live world-class circus show
• Coat check
• Service charge

First Course: Herring and Salmon
An appetizing start where classic Christmas flavors meet new notes from the sea.
Västerbotten tart with pickled herring and whipped browned butter
Mustard herring with confit potatoes and dill powder
Matjes herring tart with basil on a crispbread base
Smoked salmon mousse with pickled apple
Royale with gravad lax, red onion, and whitefish roe
Crispbread and cream cheese

Second Course: Pork and Poultry
A flavorful interlude featuring rustic favorites, winter spices, and well-balanced contrasts.
Slow-roasted pork with grilled beets and pickled mustard seeds
Country pâté with pistachios and walnuts, mulled wine-simmered caramelized onions, and horseradish cream
Malt bread with hot-smoked turkey, Skåne mustard, and apple

Third course: Jansson’s Tater and Christmas Sausage
The highlight of the evening—well-known Christmas classics with a new twist.
Jansson’s Tater with UKK’s Christmas sausage and Västerbotten velouté

Fourth Course: Dessert and Sweets
A sweet finale filled with the scents, flavors, and little treats of Christmas.
Coffee
Dessert
A dessert table featuring classic Christmas flavors
A vegetarian option for tonight’s menu can be reserved when purchasing tickets.
Subject to change.

Price

995 SEK per person (excl. tax).
A beverage package (316 SEK, excluding tax) is available as an add-on.

Dates

December 9–12, show starts at 6:30 p.m.
Uppsala Konsert & Kongress, Hall D, ground floor

Seating is limited—book this year’s Christmas experience today.

Cancellation policy

1-49 people – 30 days to cancel
50+ people – 60 days to cancel, correction of numbers up to 30 days before show.
Reconciliation about 4-6 weeks before.